FYFD

Tag: surface tension

  • Freezing Splats

    Freezing Splats

    When a drop hits a surface colder than its freezing point, there’s a competition between retraction and solidification that determines the final shape of the splat. For many materials, like wax or soldering metals, the contact angle between their liquid and solid phase is zero, so there’s no major shape change once solidification begins. But water — as is so often the case — is an exception.

    Water and ice have a non-zero contact angle, which means that retraction can continue even after the drop begins freezing. As a result, the final shape of the splat varies depending on how cold the surface is. For a surface only a little colder than the freezing point, the final splat forms a spherical cap (Image 1). But once the surface is colder, freezing happens before the water can fully retract and the final splat forms a ring (Image 2). (Image and research credit: V. Thiévenaz et al.)

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    Simulating Better Breaking Waves

    In the ocean, breaking waves trap air into bubbles that then cluster into foam, but conventional simulations don’t capture this foaminess. For bubbles to cluster into foam, there has to be a force preventing — or at least delaying — their coalescence. Typically, this is caused by impurities in the water that help lower the surface tension and thereby lengthen the bubbles’ lifespans. When these features get added to simulation models, bubbles begin to cluster and breaking waves become foamy. (Image and video credit: P. Karnakov et al.)

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    Slow Mo Espresso

    High-speed photography gives us an alternate glimpse of reality. Here it provides an all-new perspective on making espresso. Surface tension plays a starring role, first in pulling together the film that forms over the exit, then in creating the drips and drops that follow. The break-up of espresso into individual droplets is an example of the Plateau-Rayleigh instability, where surface tension drives any wobble in the falling jet to pinch off. For more slow-motion espresso, you can also check out this behind-the-scenes video. (Video and image credit: J. Hoffmann; submitted by Jerrod H.)

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    Leaping Hoops

    Some water-walking insects are able to leap off a watery interface. One way to model these creatures is with elastic hoops, which can also propel themselves off the water’s surface. In this video, researchers explore some of the factors that affect the jump, like hoop geometry, material, and hydrophobic coatings. Wider hoops jump better than thinner ones because they can store more elastic energy. Hydrophobic hoops also leap higher, because less energy gets wasted in splash creation. Since most water-walking insects have hydrophobic legs already, that’s a bonus for jumping off the surface! (Image, video, and research credit: H. Jeong et al.)

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    Ejecting Water from a Smartwatch

    Making electronics water-resistant can be a challenge, but as this Slow Mo Guys video demonstrates, engineers have some clever ways to deal with unwanted liquids. The Apple Watch, for example, uses its speakers to eject water that gets into the watch during immersion. As seen above, the vibration of the speakers ejects most of the water as tiny droplets. Occasionally, surface tension makes this tough and drops instead coalesce on the watch’s surface. To counter this tendency, the speakers sometimes pause, allowing water to collect before they begin vibrating again. (Video and image credit: The Slow Mo Guys)

  • The Vortex Beneath a Drop

    The Vortex Beneath a Drop

    While we’re most used to seeing levitating Leidenfrost droplets on a solid surface, such drops can also form above a liquid bath. In fact, the smoothness of the bath’s surface, combined with mechanisms discussed in a new study, means that drops will levitate at a cooler temperature over a liquid than they will over a solid surface.

    Researchers found that a donut-shaped vortex forms in the bath beneath a levitating droplet, but the direction of the vortex’s circulation is not always the same. For some liquids, the flow moves radially outward from beneath the drop. In this case, researchers found that the dominant force was shear stress caused by the vapor escaping from under the droplet.

    With other droplet liquids, the flow direction instead moved inward, forming a sinking plume beneath the center of the drop. In this situation, researchers found that evaporative cooling dominated. As the liquid beneath the droplet cooled, it became denser and sank. At the same time, the lower temperature changed the bath’s local surface tension, creating the inward surface flow through the Marangoni effect. (Image credit: F. Cavagnon; research credit: B. Sobac et al.)

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    “As Above”

    In Roman Hill’s “As Above,” we see expansive celestial landscapes: nebulae, the corona of a star, and expanding interstellar dust clouds. Except, in reality, we are watching fluids undergoing a chemical reaction, on a canvas only 8 square millimeters in size. It’s a fun — and beautiful — reminder that the patterns of physics repeat across many scales. (Video and image credit: R. Hill)

  • Measuring Contaminants in Drops and Bubbles

    Measuring Contaminants in Drops and Bubbles

    Rising bubbles and droplets are common in many chemical and industrial applications. But just a tiny concentration of contaminants on their surface can completely alter their behavior, disrupting coalescence and slowing down chemical reactions.

    Historically, it’s been hard to measure the level of contamination in these some drops and bubbles, but a new study outlines a way to measure these small concentrations by perturbing the drops and watching how they deform. By analyzing how the drop shimmies and shakes, they’re able to measure its surface tension and, ultimately, the concentration of contaminants. (Image credit: S. Sørensen; research credit: B. Lalanne et al.; via APS Physics)

  • Marangoni Bursting

    Marangoni Bursting

    Placing a mixture of alcohol and water atop a pool of oil creates a stunning effect that pulls droplets apart. The action is driven by the Marangoni effect, where variations in surface tension (caused in this case by the relative evaporation rates of alcohol and water) create flow. David Naylor captures some great stills of the flow, including the only example of a double burst I’ve seen so far. For more on the science behind the effect, check out this previous post or the original research paper. (Image credit: D. Naylor; see also this previous post)

  • Particle-filled Splashes

    Particle-filled Splashes

    Adding particles to a liquid can significantly alter its splash dynamics, as shown in this new study. In the first image, a purely-liquid droplet spreads on impact into a thin liquid sheet that destabilizes from the rim inward, ripping itself into a spray of droplets. At first glance, the particle-filled droplet in the second image behaves similarly; it, too, spreads and then disintegrates. But there are distinctive differences.

    During expansion, the particles increase the drop’s effective viscosity, meaning that the splash sheet does not expand as far. That apparent viscosity increase is also part of why the drops the splash sheds are bigger than those without particles. The other part of that story comes from the retraction, where the variations in thickness caused by the particles and their menisci create preferential paths for the flow. As a result, the particle-filled splash breaks up faster and into larger droplets compared to its purely-liquid counterpart. (Image and research credit: P. Raux et al.)