FYFD

Tag: evaporation

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    Rivers in the Sky

    The water cycle is quite a bit more complicated than what we learn in elementary school, and the environment around us contributes to that cycle in invisible but vital ways. In this video, Joe Hanson of It’s Okay to Be Smart pulls back the veil on this in the context of the Amazon river basin and how the Amazon rainforest itself creates an atmospheric river that carries more water than its namesake river.

    Trees release water into the air almost constantly as they transpire. And to trigger that water to fall as rain, trees can release other compounds that serve as a nucleus around which raindrops can form. The condensing raindrops form clouds, which lower the air pressure and create winds, thereby creating an atmospheric river flowing from the Atlantic back up the Amazon River. That stream carries rain that feeds the rainforest and the Amazon River, continuing the cycle. (Video and image credit: It’s Okay to Be Smart)

  • Wheeling Drops

    Wheeling Drops

    Leidenfrost drops – which skitter almost frictionlessly across extremely hot surfaces on a thin layer of their own vapor – are notoriously mobile. We’ve seen numerous methods of controlling their propulsion, often using specially-shaped surfaces. But it turns out that some Leidenfrost drops can self-propel even on a smooth, flat surface (top image). 

    Internally, large Leidenfrost drops have complicated, but symmetric flows that are driven by temperature and surface tension variations across the drop. But as the drop evaporates, that symmetry eventually gets broken, leaving behind a single large circulating flow. 

    Beneath the drop, that internal circulation affects the vapor layer. It causes the layer to take on an overall tilt, and the rotation, along with that slight angle in the vapor layer, causes the Leidenfrost drop to roll away like a wheel. (Image and research credit: A. Bouillant et al.; via NYTimes)

  • Convection Without Heat

    Convection Without Heat

    We typically think of convection in terms of temperature differences, but the real driver is density. In the animations above, cream sitting atop a liqueur is undergoing solutal convection – no temperature difference needed! The alcohol in the liqueur mixes with the cream to form a lighter mixture that rises to the surface. The lower surface tension of the alcohol is also good at breaking up the cream, forming little cells. As the alcohol in those cells evaporates, the cream gets heavier and sinks down into the liqueur, where it can pick up more alcohol, rise back to the surface, and begin the cycle again. (Image credit: J. Monahan et al., source)

  • Surfaces That Scrape Off Ice

    Surfaces That Scrape Off Ice

    Ice can be a terrible pest, freezing to surfaces like roads and airplane wings and causing all sorts of havoc. Some surfaces, though, can actually prompt a freezing drop to scrape itself off. There are a couple key effects in play here. The first is that the surface is nanotextured – in other words, it has extremely small structures on its surface. This makes it hydrophobic, or water-repellent. The second key ingredient is that the drop is cooling evaporatively; that means heat is escaping along the air-water interface instead of conducting through the solid surface. As a result, the freezing front forms at the interface and pushes inward. Water expands as it freezes, which tries to force the interior liquid out, toward the bottom of the drop. On a normal surface, this would force the contact line – where air, water, and surface meet – to push outward. But the nanotexture of the hydrophobic surface pins that line in place. So the expanding ice pushes the frozen drop upward, scraping it off the surface! (Video and image credit: G. Graeber et al., source)

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    The Drinking Bird

    At first glance, the drinking bird is a simple desk toy, but the physics and engineering behind the device is clever enough to have challenged many great minds. In this video, Bill Hammack dissects the drinking bird, revealing the heat engine beneath the felt and feathers. The bird’s drinking is driven by thermodynamics and the relative pressures of fluids in its head and body. When the beak is wetted, fluid wicks up the felted head and slowly evaporates, thereby cooling the vapor inside the head. Some of that vapor condenses, lowering the vapor pressure in the head and allowing liquid to rise from the body. When enough fluid reaches the head, the bird tips forward. This allows vapor to rise up the liquid column into the head, equalizing the pressure between the two ends. The bird sits up with a freshly wetted head and starts the cycle over. Check out the full video for more detail, including a look at what other methods can drive the bird, including bourbon and light bulbs. (Video and image credit: B. Hammack; via J. Ouellette)

  • Rolling Along

    Rolling Along

    Leidenfrost drops – droplets deposited onto a surface much hotter than their boiling point – are known for their mobility. With the right surface, they can be propelled, trapped, and even guided through a maze, typically by directing the vapor layer that cushions them. But new work shows that these drops have internal dynamics that also contribute to their propulsion.

    By adding tracer particles to each droplet, researchers can visualize flows inside the droplet. Large drops tend to have a flatter shape and contain two or more rotating vortices. Such drops won’t propel themselves without another force in play. But smaller droplets are more spherical and contain only a single rotating flow. Once these drops detach, they roll away! Despite the similarity to wheels, these liquid drops aren’t moving the same way. Remember that the drop is not actually in contact with the surface. To see what sets the drop’s direction, researchers examined the shape of the bottom of the drop. They found that it sits at a slant on its vapor cushion. That pushes evaporating gases out one side, propelling the drop the other way. (Image and video credit: A. Bouillant et al., source)

  • Surfing Mists

    Surfing Mists

    Watch your hot cup of coffee or tea carefully, and you may notice a white mist of tiny micron-sized droplets hovering near the surface. These microdroplets are a little understood part of evaporation. They form over a heated liquid, levitating on vapor that diffuses out from them and reflects off the liquid surface. (This is similar to the Leidenfrost effect, but the authors note it occurs at much lower temperatures. Unrelated research has suggested the Leidenfrost effect can occur at lower temperatures when there is very little surface roughness.)

    One of the particularly peculiar behaviors of these tiny levitating microdroplets is that they can exist over dry surfaces as well. The image above shows microdroplets migrating from a liquid surface (right) to a dry surface (center and left). When the droplets near the contact line, they encounter a strong upward flow due to increased evaporation there. This launches the droplets upward and they sail to the dry area. There, their vapor layers continue creating levitation and provide a cushion between them and their neighbors, causing the drops to self-organize into arrays. (Image credit: D. Zaitsev et al.; via Physics World; submitted by Kam-Yung Soh)

  • Convection

    Convection

    Blue paint in alcohol forms an array of polygonal convection cells. We’re accustomed to associating convection with temperature differences; patterns like the one above are seen in hot cooking oil, cocoa, and even on Pluto. In all of those cases, temperature differences are a defining feature, but they are not the fundamental driver of the fluid behavior. The most important factors – both in those cases and the present one – are density and surface tension variations. Changing temperature affects both of these factors, which is why its so often seen in Benard-Marangoni convection.

    For the paint-in-alcohol, density and surface tension differences are inherent to the two fluids. Because alcohol is volatile and evaporates quickly, its concentration is constantly changing, which in turn changes the local surface tension. Areas of higher surface tension pull on those of lower surface tension; this draws fluid from the center of each cell toward the perimeter. At the same time, alcohol evaporating at the surface changes the density of the fluid. As it loses alcohol and becomes denser, it sinks at the edges of the cell. Below the surface, it will absorb more alcohol, become lighter, and eventually rise at the cell center, continuing the convective process. (Image credit: Beauty of Science, source)

  • Creating Clouds

    Creating Clouds

    Despite their ubiquity and importance, we know surprisingly little about how clouds form. The broad strokes of the process are known, but the details remain somewhat fuzzy. One challenge is understanding how nucleation – the formation of droplets that become clouds or rain – works. A recent laboratory experiment in an analog cloud chamber suggests that falling rain drops may help spawn more rain drops.

    The experiment takes place in a chamber filled with sulfur hexafluoride and helium. The former acts like water in our atmosphere, appearing in both liquid and vapor forms, while the latter takes the place of dry components of our atmosphere, like nitrogen. The bottom of the chamber is heated, forming a liquid layer of sulfur hexafluoride, seen at the bottom of the animation above. The top of the chamber is cooled, encouraging sulfur hexafluoride vapor to condense and form droplets that fall like rain. A top view of the same apparatus during a different experiment is shown in this previous post.

    When droplets fall through the chamber, their wakes mix cold vapor from near the drop with warmer, ambient vapor. This changes the temperature and saturation conditions nearby and kicks off the formation of microdroplets. These are the cloud of tiny black dots seen above. Under the right conditions, these microdroplets grow swiftly as more vapor condenses onto them. In time, they grow heavy enough to fall as rain drops of their own. (Image credits: P. Prabhakaran et al.; via APS Physics; submitted by Kam-Yung Soh)

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    Songs in Soap

    There are many beautiful ways to visualize sound and music – Chris Stanford’s fantastic “Cymatics” music video comes to mind – but this is one I haven’t seen. This visualization uses a soap film on the end of an open tube with music playing from the other end. You can see the set-up here. The result is a fascinating interplay of acoustics, fluid dynamics, and optics. As sound travels through the tube, certain frequencies resonant, vibrating the soap film with a standing wave pattern (3:20). At the same time, interference between light waves reflecting off the front and back of the soap film create vibrant colors that show the film’s thickness and flow.

    When the frequency and amplitude are just right, the sound excites counter-rotating vortex pairs in the film (0:05), mixing areas of different thicknesses. With just a single note, the vortex pairs appear and disappear, but with the music, their disappearance comes from the changing tones. Watching the patterns shift as the film drains and the black areas grow is pretty fascinating, but one of the coolest behaviors is how the acoustic interactions are actually able to replenish the draining film (2:15). Because the tube was dipped in soap solution, some fluid is still inside the tube, lining the walls. With the right acoustic forcing, that fresh fluid actually gets driven into the soap film, thickening it.

    There are several more videos with different songs here – “Carmen Bizet” is particularly neat – as well as a short article summarizing the relevant physics for those who are interested. (Video and research credit: C. Gaulon et al.; more videos here)