In honor of astronaut Don Pettit’s launch to the International Space Station (and in the hope that he’ll do more neat microgravity fluids demonstrations while in space!), here’s a look a the behavior of viscoelastic fluids in microgravity. The elasticity of these fluids means that, when strained, the fluid deforms instantaneously and then returns to its initial shape when the strain is removed. Pettit demonstrates both Plateau-Rayleigh instability behavior, where a column of fluid breaks apart due to surface tension variations, and die swell, where a fluid jet expands beyond the diameter of nozzle from which it was extruded. Such swelling is commonly caused by the stretching and relaxation of polymers in the fluid as they react to forces caused by the nozzle opening.
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Sound Sculptures
This is another fun and artistic use of non-Newtonian fluids (paint) vibrating on a speaker cone for advertising purposes. The shear-thinning viscous properties of the paint vie with surface tension to create lovely instantaneous sculptures of color. Check out Canon’s Pixma ads for similar artwork.
Freezing Drops
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The physics of droplets freezing is important for understanding applications like ice formation on airplane wings. Here we see how a warm droplet deposited on a cold plate freezes. A freezing front advances through the drop, which expands vertically as it freezes. Ultimately, the expansion of the ice and the surface tension of the water create a pointed singular tip.
The Disintegrating Bowl
A viscous fluid droplet impacts a thin layer of ethanol, which has a lower surface tension than the viscous fluid. A spray of tiny ethanol droplets is thrown up while a bowl-shaped crown of the viscous fluid forms. As the ethanol droplets impact the bowl, the lower surface tension of the ethanol causes fluid to flow away from points of contact due to the Marangoni effect. This outflow causes holes to form in the crown, forming a network of thin fluid ligaments. For more, see this paper (PDF) and video. (Photo credit: S.T. Thoroddson et al)
Convection Visualization
Here on Earth a fascinating form of convection occurs every time we put a pot of water on the stove. As the fluid near the burner warms up, its density decreases compared to the cooler fluid above it. This triggers an instability, causing the cold fluid to drift downward due to gravity while the warm fluid rises. Once the positions are reversed, the formerly cold fluid is being heated by the burner while the formerly hot fluid loses its heat to the air. The process continues, causing the formation of convection cells. The shapes these cells take depend on the fluid and its boundary conditions. For the pot of water on the stove and in the video above, the surface tension of the air/water interface can also play a role in modifying the shapes formed. The effects caused by the temperature gradient are called Rayleigh-Benard convection. The surface tension effects are sometimes called Benard-Marangoni convection.
Soap Bubble Burst
High-speed video of a soap bubble being popped reveals the directionality of the process. Like a the rubber of a bursting balloon, the soap film rushes away from the point of rupture, disintegrating as the information about a sudden lack of surface tension is propagated across the remaining film surface. In this regard, it is much like what happens when you drop a slinky toy.
The Coalescence Cascade
When a droplet impacts a pool at low speed, a layer of air trapped beneath the droplet can often prevent it from immediately coalescing into the pool. As that air layer drains away, surface tension pulls some of the droplet’s mass into the pool while a smaller droplet is ejected. When it bounces off the surface of the water, the process is repeated and the droplet grows smaller and smaller until surface tension is able to completely absorb it into the pool. This process is called the coalescence cascade.
Disrupting the Coalescence Cascade
When a droplet contacts a pool, a thin layer of air can get trapped beneath the droplet, delaying the instant when the liquids contact and surface tension pulls the droplet into the pool. If the pool is being vibrated, air flows more easily into the gap, keeping droplets intact longer. It’s even possible to make them dance.
Bill Nye Demos
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Have a little science enthusiasm from Bill Nye to brighten your Tuesday! This video includes demonstrations on thermodynamics (sucking the balloon into the flask), the Marangoni effect (driving the powder off the water surface and powering the glue boat by creating gradients in surface tension), and buoyancy (floating cans of cola).
Jet Breakup
As a laminar column of water falls, slight perturbations cause waviness in the stream. Whenever the radius of the stream decreases, the pressure due to surface tension increases, causing fluid to flow away from the area of smaller radius. This outflow decreases the radius further and drives the stream to break into droplets. The mechanism is called the Plateau-Rayleigh instability. (Photo credit: Mahmoudreza Shirinsokhan)