Category: Research

  • Where Wind Meets Water

    Where Wind Meets Water

    That the wind causes ocean waves is obvious to anyone who has spent time near the water, but the details of that process remain fuzzy. Many of the explanations — like the Kelvin-Helmholtz instability — only explain part of the process, usually the beginning when the waves are very small. As the waves get larger, they affect the wind in turn, complicating matters.

    As messy as the theory gets, our ability to measure the wind and water in situ is limited, too. Just look at this wild research platform oceanographers designed to study wind and waves. It’s part of a 355-ft vessel that’s towed out to sea horizontally and then flipped so that 300 feet of it remain underwater to stabilize the remainder for measurements. Even with equipment like this, measuring the turbulent air and water near the ocean-sky interface is incredibly difficult.

    This review article gives a nice overview of different historical efforts to explain how wind makes waves and provides a snapshot of the latest research in the area. (Image credit: R. Bilcliff; see also N. Pizzo et al.)

  • Solving the Teapot Effect

    Solving the Teapot Effect

    The teapot effect — that tendency for liquid to dribble down the outside of the spout when pouring — is a frustration to many tea drinkers. Unraveling the fluid dynamics of this phenomenon has taken various researchers decades, but a team now believe they’ve captured the problem fully. Their full mathematical description is quite dense, but it boils down to a subtle interplay of capillary, viscous, and inertial forces.

    Essentially, they found that droplets will always form just under the lip of the spout, thereby keeping that area wetted. The flow rate of the pour (along with the geometry and surface characteristics of the spout) determines how large those droplets can grow. At low flow rates, the droplets can grow large enough to redirect the entire stream around the spout’s edge, creating a hugely frustrating mess. You can see this flow rate effect in the high-speed video below. (Image credit: S. Ferrari; video and research credit: B. Scheichl et al.; via Ars Technica; submitted by Kam-Yung Soh)

  • Wet Masks Block Droplets Better

    Wet Masks Block Droplets Better

    As wearing face masks for long periods has become more typical, you may have wondered whether a soggy mask offers less protection. All masks — cloth, surgical, and N-95s — get moist from their wearer’s breath. A recent study indicates this isn’t a cause for alarm, though.

    Researchers looked at how relatively high-speed droplets (like those from a cough or sneeze) impact dry and wet masks. These high-speed droplets can break into smaller droplets upon impact with a mask layer. The more layers a mask has, the fewer droplets make it through. But even for single-layer masks*, a moistened mask layer lets fewer droplets through. So you don’t have to worry if it’s a little humid in there. Your mask is still working! (Image credit: top – V. Davidova, other – S. Bagchi et al.; research credit: S. Bagchi et al.; via APS Physics)

    * To be clear, you should be wearing masks that are more than a single layer thick. Personally, I’m still only going into indoor public spaces in an N-95 at this point.

    Droplet penetration through a mask. Top row: dry, single layer mask. Middle row: wet, single layer mask. Bottom row: wet, triple layer mask.
    Droplet penetration through a mask. Top row: dry, single layer mask. Middle row: wet, single layer mask. Bottom row: wet, triple layer mask. When wet, masks permit fewer droplets through.

  • Triple Leidenfrost Effect

    Triple Leidenfrost Effect

    Droplets can skitter across a hot surface on a layer of their own vapor, thanks to the Leidenfrost effect. If two Leidenfrost droplets of the same liquid collide, they merge immediately. But that doesn’t always happen with two dissimilar liquids. A new study looks at how dissimilar Leidenfrost droplets collide. The researchers found that these drops can bounce off one another repeatedly before their eventual merger (Image 1).

    Just as a vapor layer prevents the drops from touching the hot plate, a vapor layer forms between them when they collide, preventing contact (Image 2). Because of these three distinct areas of Leidenfrost vapor (one beneath each drop and one between the drops), the researchers call this the triple Leidenfrost effect.

    Eventually, the more volatile (in other words, easily evaporated) drop shrinks to a size similar to its capillary length, at which point the drops merge. If the boiling points of the two liquids are vastly different, the merger can be explosive (Image 3). (Image and research credit: F. Pacheco-Vázquez et al.; via APS Physics)

  • Jovian Circulation

    Jovian Circulation

    Jupiter‘s atmosphere remains quite mysterious, due to our limited ability to measure the depths of the gas giant’s clouds. But measurements from the Juno spacecraft are continuing to shape researchers’ understanding of our massive neighbor. By tracking ammonia distributions in Jupiter’s belts and zones, a team has found a series of circulation cells similar to the Ferrel cells of Earth’s midlatitudes.

    Unlike the stronger Hadley cells and polar cells, Earth’s Ferrel cells are relatively weak. They’re driven by turbulence and the motion of the circulation cells to the north and south. The Northern and Southern hemispheres each have one Ferrel cell. In contrast, Jupiter — with its larger size and higher rotation rate — boasts eight Ferrel-like cells in each hemisphere! (Image and research credit: K. Duer et al.; via Universe Today; submitted by Kam-Yung Soh)

  • Driven From Equilibrium

    Driven From Equilibrium

    With the right application of force, liquids can take on shapes that defy our intuition. Here researchers sandwiched two immiscible oils between glass slides and applied an electric field. Because the two oils have different electrical responses, charges build along the interface between them. These charges lead to non-trivial electrohydrodynamic flows and a multitude of bizarre shapes. They observed polygonal droplets, streaming droplet lattices, and spinning filaments among others. As long as the electric field remains on, the wild behaviors continue; once the field is turned off, the oils relax back to typical, rounded drops. (Image, video, and research credit: G. Raju et al.; via Physics World)

  • Spreading By Island

    Spreading By Island

    How does a droplet sinking through an immiscible liquid settle onto a surface? Conventional wisdom suggests that the settling drop will slowly squeeze the ambient fluid film out of the way, form a liquid bridge to the solid beneath, and spread onto the surface. But for some droplets, that’s not how it goes.

    While watching a glycerol droplet settle through silicone oil, researchers discovered a new mechanism for wetting. Initially, the silicone oil drained from beneath the drop, as expected. But then the thinning of the film stalled. Tiny bright spots (above) appeared beneath the light and dark interference fringes of the parent drop. These are spots of glycerol, formed when material from the main drop dissolved into the oil and then nucleated onto the solid surface below. Over time, the island-like spots of glycerol grew. Eventually one grew large enough to coalesce with its parent drop (below), causing the glycerol to quickly spread over the solid surface!

    Islands nucleate and grow beneath a droplet until they're able to coalesce with the parent droplet above.
    Islands of liquid (darker rings) grow beneath a parent drop (brighter rings) until reaching a size where they coalesce, causing the interference fringes to disappear.

    The key to this phenomenon seems to be that immiscibility isn’t perfect. Even trace amounts of solubility between the drop and surrounding fluid are enough to allow these islands to form. And once formed, the islands will grow as long as the drop fluid and the solid surface are chemically attractive. (Image, research, and submission credit: S. Borkar and A. Ramachandran; see also Nature Behind the Paper)

  • Falling Pancake Drops

    Falling Pancake Drops

    Despite their round appearance, the droplets you see here are actually shaped like little pancakes. They’re sandwiched inside a Hele-Shaw cell, essentially two plates with a viscous fluid between them. As these droplets fall through the cell, some remain steady and rounded (Image 1), while others experience instabilities (Images 2 and 3). By varying the ratio of the ambient fluid’s viscosity relative to the drop, the authors found two different kinds of breakup. In the first type (Image 2), droplet breakup occurred due to perturbations inside the drop itself. In the second type (Image 3), the viscosity of the ambient fluid is closer to that of the drop and intrusions of the ambient fluid into the drop break it apart. (Image and research credit: C. Toupoint et al.)

  • Swimming in Line

    Swimming in Line

    When swimming in open waters, it pays to keep your ducks (or your goslings!) in a row. A recent study examined the waves generated behind adult water fowl and found that babies following directly behind them benefit from their wake. In the right spot behind its mother, a duckling sees 158% less wave-drag than it would when swimming solo. That’s such a large reduction that the duckling actually gets pulled along! And the advantage doesn’t just help one duckling; a properly-placed duckling passes the benefit on to its siblings as well. So any duckling that stays in line has a much easier time keeping up, but those who slip out of the ideal spot will have a much tougher time. (Image credit: D. Spohr; research credit: Z. Yuan et al.; via Science News; submitted by Kam-Yung Soh)

  • Mountains in the Sky

    Mountains in the Sky

    Our skies can sometimes presage the weather to come. In thunderstorms, a cirrus plume above an anvil cloud will often appear (visible by satellite) about half an hour before severe conditions are reported on the ground. A new study delves into the origins of these plumes and finds that they result from an internal hydraulic jump in the storm that acts a bit like an artificial mountain, driving air — and the moisture it contains — higher in the stratosphere than normal. Once the jump is established, the authors found it could drive 7 tonnes per second of water vapor into the stratosphere! (Image credit: jplenio; research credit: M. O’Neill et al.; via Science)