Tag: vaporization

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    Streaming Fire

    I’m just going to start this one with a blanket statement: DO NOT TRY THIS. Instead, enjoy the fact that the Internet enables us to enjoy the sight of burning gasoline in slow mo without any danger to ourselves.

    In this video, Gav and Dan capture a burning bucket of gasoline as it’s thrown against glass. One thing this stunt really highlights is that it’s not the liquid gasoline that burns, it’s the vapor. However, since gasoline is volatile – in other words, it evaporates easily – the fire is quick to spread, especially as the toss atomizes droplets near the edge of the fluid. That’s why you see distinct streaks near the edge of the spreading flame and a non-burning liquid in the center. (Image and video credit: The Slow Mo Guys)

    Flaming gasoline flies toward the viewer and spreads against glass in slow motion
  • Superheating

    Superheating

    Being hot isn’t always enough to make water boil. To form vapor bubbles, water and other liquids need imperfections that serve as seeds. In the absence of these, the liquid can become superheated, reaching temperatures higher than its boiling point without forming bubbles. Superheated water can be quite dangerous because it appears to be cooler, but once it’s disturbed – thereby breaking its surface tension – vapor bubbles form rapidly and explosively. You can see in the animation above just how quickly and unsteadily a sudden vapor bubble expands as it rises to the surface. (Image credit: C. Kalelkar and K. Raj, source)

  • The Leidenfrost Crack

    The Leidenfrost Crack

    In 1756, Leidenfrost reported on the peculiar behaviors of droplets on surface much hotter than the liquid’s boiling point. Such droplets were highly mobile, surfing on a thin layer of their own vapor and were prone to loud cracking noises.

    More recently, scientists have observed that drops with an initially small radius eventually rocket off the hot surface whereas larger drops end their lives in an explosion (above) – the source of Leidenfrost’s crack. Now researchers have explained why drops of different sizes have such different fates. The key is their level of contamination.

    To reach the take-off radius, the drop has to evaporate a significant portion of its volume. For an initially-large drop, that’s tough because any solid contaminants in the drop will build up along the surface of the drop as it shrinks. Eventually, they restrict the liquid from evaporating, which thins the vapor layer the drop sits on. It sinks until a part of it touches the surface. The sudden influx of heat from the surface explosively destroys whatever remains of the drop. (Image and research credit: S. Lyu et al.; via Brown University; submitted by gdurey)

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    Fizzy Droplets

    Leidenfrost drops surf on a layer of their own vapor, created by the high temperature of a nearby surface relative to their boiling point. These Leidenfrost drops can self-propel and skitter and skate across a surface, but they’re not the only droplets that do this. In this video, researchers show how a drop of carbonated water on a superhydrophobic (water-repelling) surface also avoids contact. As long as the drop has carbon dioxide to expel, it will maintain a gap relative to the surface and can even surf over a ratcheted surface the way that their Leidenfrost cousins do. (Image and video credit: D. Panchanathan et al., source)

  • Landslide Lubrication

    Landslide Lubrication

    In 2008, an 8.2 magnitude earthquake in China caused the enormous Daguangbao landslide, which loosed over one cubic kilometer of rocks and debris. That material rushed down the mountainside, running more than 4 kilometers before coming to a stop. A new study uses field measurements and laboratory experiments to explain how the landslide could run so far from its source.

    The researchers found that friction between the sliding material and the stable rock heated that layer to over 850 degrees Celsius, hot enough to start decomposing the dolomite in the fall. That vaporized carbon dioxide out of the rock, which helped lower the friction. Simultaneously, the high temperatures and high pressures within in the landslide caused recrystallization in the falling rocks; this created a viscous layer that helped lubricate the slide. The team estimated that the two mechanisms working in tandem enabled the landslide to reach an estimated 60 m/s. (Image and research credit: W. Hu et al.; via Nature; submitted by Kam-Yung Soh)

  • Lava Bomb

    Lava Bomb

    What you see above is a homemade lava bomb. To systematically study what happens when groundwater meets lava, scientists melted basalt and created their own meter-scale explosion-on-demand. Inside the container, they can inject water and observe the resulting dynamics.

    Beneath the lava, the water forms what scientists call a domain. Thanks to the Leidenfrost effect, it can be protected from direct contact with the lava by a thin vapor layer that boils off it. If the water domain is large enough, buoyancy will pull it upward through the lava. Whether the water maintains a spherical shape or begins to distort and break up into smaller domains depends on the speed of its rise.

    At some point, though, either naturally or through an external trigger (like the sledgehammer you see above), the water and lava can contact, resulting in explosive vaporization of the water and an explosion. What’s visible at the surface depends on the depth at which the explosion takes place. Scientists are eager to characterize these variations, which will help them better predict the explosive danger of eruptions like Kilauea and Eyjafjallajökull. (Image and research credit: I. Sonder et al.; video credit: NYTimes; submitted by Kam-Yung Soh)

  • Different Kinds of Boiling

    Different Kinds of Boiling

    When you put a pot of water on to boil, you probably don’t give much thought to the process. In our daily lives, we pretty much only see one kind of boiling: the sort where lots of small bubbles form on a hot surface and then rise. That’s nucleate boiling (top image), and it’s typical when you have a surface close to the boiling point of a liquid. 

    But when you continue raising the temperature of the surface, you get a transition to a different boiling regime (middle image). In this final regime (bottom image), a film of vapor envelopes the heated surface; hence its name: film boiling. Because vapor is less efficient for heat transfer than a liquid, a surface undergoing film boiling can become much, much hotter because it cannot transfer its heat away efficiently. In this experiment, the tube starts at 375K during nucleate boiling and rises to a temperature nearly three times higher during film boiling. (Image credit: TSL, source)

  • A Star Drop

    A Star Drop

    There are many ways to make a droplet oscillate in a star-shape – like vibrating its surface or using acoustic waves to excite it – but these methods involve externally forcing the droplet’s oscillation. Leidenfrost drops – liquids levitating on a film of their own vapor caused by the extremely hot surface below – turn themselves into stars. It all starts with the constant evaporation driven by the heat below. This creates a thin, fast-moving layer of vapor flowing beneath the drop. That vapor shears the drop, causing capillary waves – essentially ripples – that travel through the drop in a characteristic way. Those ripples in turn cause pressure oscillations in the vapor layer, alternately squeezing and releasing it. Feedback from the vapor layer then drives the droplet into star-shaped oscillations. Under the right conditions, water drops can form stars with as many as 13 points! (Image and research credit: X. Ma and J. Burton, source)

  • Using Embolisms to Fight Cancer

    Using Embolisms to Fight Cancer

    Blocking blood vessels by creating embolisms is, under most circumstances, very bad. But researchers are exploring ways to fight cancer by intentionally and strategically creating these blockages. In gas embolotherapy, researchers inject fluid droplets, which can carry chemotherapy drugs, into the bloodstream. Once they circulate into a cancerous tumor, they use ultrasound to vaporize the droplet and create a gas bubble. Those bubbles lodge inside the capillaries of the tumor, starving it of fresh blood and trapping the chemotherapy drugs inside. It’s a one-two punch to the cancer. Without blood flow, the cancer cells die, and, since the cancer-killing drugs get mostly trapped inside the tumor, patients may require lower dosages and endure fewer side effects. The technique is currently in animal testing, but hopefully it will be a valuable therapy for human patients in the future. (Image credit: Chemical & Engineering News; research credit: Y. Feng et al.; via AIP)

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    Water Walking, Exploding Droplets, and Colliding Vortices

    Every year I look forward to the APS DFD conference in November. It brings thousands of researchers together to share the latest in fluid dynamics. So much goes on in those three days that it’s impossible to capture, but last year I teamed up with Tom Crawford and the Journal of Fluid Mechanics to attempt just that. We interviewed 50 researchers on their projects, and we’ll be bringing you their work, in their words, each month leading up to the 2018 APS DFD meeting.

    This first video focuses on some of the awesome entries to the 2017 Gallery of Fluid Motion. Watch to learn about oil droplets that go flying everywhere when you’re cooking, balls that walk on water, the water music of Vanuatu and more! To see the videos we discuss and all the other entries, go to gfm.aps.org. (Video credit: N. Sharp and T. Crawford)