Tag: science

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    Breaking a Dam to Save It

    The concrete that makes up so much of our world is usually local in origin. To keep costs low, engineers use locally-sourced ingredients to make it. But not all ingredients perform the same.

    In the decades since concrete’s widespread adoption, engineers have discovered that some components in the concrete are prone to chemical reactions that cause the concrete to expand over time. For big infrastructure projects like a mid-twentieth century dam, this sparks a conundrum: how can we deal with expanding concrete without losing out on years of the project’s planned lifetime?

    To find out, see what Grady learned about the Tennessee Valley Authority’s clever method for relieving a dam’s stress. (Video and image credit: Practical Engineering)

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  • Buckling in Rings

    Buckling in Rings

    From oil drums to–yes–soda cans, liquid-filled cylindrical shells are everywhere. And, it turns out, these structures fail differently than empty shells or ones filled with a solid. Liquid-filled cylinders buckle in sequential rings, as seen in the video below. Researchers found that the buckling resulted from the shell softening and re-stiffening under the compressive load–repeating that process over and over for each ring. Their findings could help us detect containers that are in danger of failing. (Video, image, and research credit: S. Jain et al.; via Ars Technica)

    Animation of a liquid-filled cylindrical shell buckling sequentially under compression.
    Animation of a liquid-filled cylindrical shell buckling sequentially under compression.
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    Drying Out Microbe-Filled Droplets

    Ocean sprays, coughs, and sneezes are just a few of the ways that droplets full of bacteria and salt can get aloft on a breeze. How do these bacteria stay viable even as their droplet evaporates? That’s the question behind this video’s research.

    When a bacteria-laden droplet or a salt-laden droplet dries, the evaporating droplet’s contact area shrinks, leaving behind only a concentrated lump of bacteria or salt. But when droplets contain both salt and bacteria, the drying droplet’s contact line gets pinned, leaving a larger area stain. The bacteria’s presence seems to promote crystallization of the salt, which–in turn–traps water in isolated spaces, perhaps helping the bacteria stay viable longer. (Video and image credit: R. Ran et al.)

    Animation of three droplets drying out. When all three components–water, salt, and bacteria–are in a droplet, the drying process looks very different.
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    Soaring Over Icelandic Lava Fields

    We’re terribly spoiled these days when it comes to footage of lava and volcanic eruptions. Back when I started FYFD, I could find very few decent photos of lava flows to illustrate posts. And now, thanks to drone cameras, we have a glut of absolutely gorgeous footage of flowing lava. This particular example comes from photographer Jan Erik Waider, who specializes in the ice, fire, and flows of northern landscapes.

    Waider’s lens offers us a detailed, almost abstract view of these rivers of lava. I especially enjoy his shots looking directly down on lava. Watching the cooled rock rafting along on the lava is like seeing a fiery version of sea ice floes. (Video and image credit: J. Waider; via Laughing Squid)

  • Regelation Lets Glaciers Flow

    Regelation Lets Glaciers Flow

    Under the cold temperatures and immense pressures of a glacier, ice does not always behave in ways we’d expect. For example, cutting through ice using the pressure of a weighted wire does not break an ice block in two; as the wire passes through the ice, the melted water refreezes in its wake, leaving an intact block. Known as regelation, this process is one way that glaciers flow past obstacles in their path.

    Although many experiments demonstrate regelation for ice with temperatures near freezing, the process occurs in colder ice, too. A new study combines data across a wide range of temperatures with a new physical model of regelation to show how the process changes with temperature. It seems that relatively small temperature changes drastically affect how much meltwater forms around the wire and how slowly the ice refreezes. (Image credit: S. Ferrara; video credit: SciTube; research credit: C. Meyer et al.)

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  • Infrasound Fire Suppression Goes Commercial

    Infrasound Fire Suppression Goes Commercial

    Sprinklers have long been the go-to fire protection for commercial properties and some residences. Dousing a fire in water not only puts out the flames but cools the surroundings and helps prevent reignition. But it requires complicated infrastructure and can damage buildings and their contents. Back in 2015, students were experimenting with an alternative fire extinguisher that used sound below the range of human hearing; now a company is pitching a version of that technology for replacing sprinklers.

    As described by Ars Technica, this infrasound system can detect and put out a small kitchen fire in under a minute. But fire fighting experts warn that there’s a big difference between a fire small enough for a fire extinguisher to handle and the kinds of fires sprinklers put out. With lives at stake, the burden of proof is significant for Sonic Fire Tech and any other company that wants to get their infrasound “sprinkler” system cleared for use in buildings. (Image credit: I. Azevedo; via Ars Technica)

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  • On Dolphin Turbulence

    On Dolphin Turbulence

    Dolphins are such fast and agile swimmers that, naturally, scientists have long wanted to understand how they swim so well. A recent study draws on numerical simulation to analyze the flow a dolphin creates when flapping its tail.

    The resulting flow is highly turbulent–researchers were only able to simulate up to a fraction of a dolphin’s actual Reynolds number–with both large-scale vortices and a cascade of smaller ones. The largest vortices, shown here in white, form on the upper and lower surface of the dolphin’s tail, then slide off the tail in a vortex ring. It’s these vortex rings, the researchers found, that provide the bulk of a dolphin’s thrust.

    The smaller-scale vortices, in contrast, get formed by the large vortices, and they make little to no contribution to the dolphin’s propulsion. Interestingly, these results suggest that we might be able to describe the propulsion of dolphins and other highly turbulent swimmers by focusing only on the largest scales in the flow. (Video, image, and research credit: Y. Motoori et al.; via Ars Technica)

    Animation of the simulated flow from a swimming dolphin.
    Animation of the simulated flow from a swimming dolphin.
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  • Seeking Quieter Supersonic Flight

    Seeking Quieter Supersonic Flight

    Supersonic flight over the U.S. has been banned by all non-military aircraft for more than fifty years. The ban gained momentum in the 1960s after test programs over St. Louis and Oklahoma provoked public outcry. But NASA’s X-59 aircraft is working to lift the ban by softening the sonic booms that encouraged the ban in the first place. Although it hasn’t been tested at supersonic speeds yet, pilots are putting the sharp and skinny X-59 through its paces, slowly widening the flight envelope.

    In the video above, NASA shares footage of some of the recent test flights, including various maneuvers like phugoids, banking rolls, flutter, and landing gear tests. Pay close attention to the pilot’s view and the radio chatter, and you’ll hear that they’re hovering around Mach 0.98 in some cases–just underneath the point of generating a shock wave around the aircraft. It will be neat to see what happens when they finally do go supersonic. Will it be as quiet as promised? (Video credit: NASA; image credit: NASA/L. Losey; see also NASA; via Gizmodo)

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  • “Sunny Seaweed Surf”

    “Sunny Seaweed Surf”

    Seaweed sways in the surf in this photograph by Billy Arthur. I always love how waves look like a stormy sky when viewed from below. This image is extra neat because of the contrast with the sunbeams shining through the still surface on the right side of the image. Sun and storm on the verge of colliding. (Image credit: B. Arthur/BWPA; via Colossal)

    "Sunny Seaweed Surf" by Billy Arthur
  • AI-Based Weather Forecasting Has Blind Spots

    AI-Based Weather Forecasting Has Blind Spots

    Traditional weather forecasting models are physics-based and rely on supercomputers. Practically speaking, this means that they start from the basic governing equations (like the Navier-Stokes equations) and use approximations to model aspects of the problem in order to make the physics solvable, given constraints on time, computational power, spatial resolution, and so on.

    So-called AI models approach the problem differently, training a model on past weather conditions in order to predict future weather. In some respects, this approach is very successful; AI-based models require less computational infrastructure to run and, in recent years, have greatly improved their predictions of everyday weather.

    However, these AI models do poorly when predicting extreme weather events, because their training data contain relatively few examples of these events. They show limited ability to extrapolate their predictions to more extreme events. But these events–like the unprecedented 2021 heatwave in the Pacific Northwest or many of the Category 5 hurricanes we’ve seen in the last decade–are happening increasingly often due to climate change. Those events will keep happening, more frequently, as warming continues. Physics-based models can predict and forecast these events in ways that AI-based models fail to because they are limited by their trained experiences.

    Researchers are working to find ways to better equip AI-based models with more physical sense, but, as these models proliferate, it’s important for their users (and those of us using their forecasts) to know what their current weaknesses are. (Image credit: B. McGowan; research credit: Y. Sun et al.; see also S. Nath and T. Palmer; via Gizmodo)

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