Tag: noncoalescence

  • Featured Video Play Icon

    Jumping Droplets

    Condensation, which removes heat by changing a vapor into a liquid, is a common feature in industrial heat transfer. When droplets form on surfaces, they typically have to grow to millimeter size before gravity causes them to slide off and open up the surface to new droplet formation. Hydrophobic surfaces can shed droplets a little sooner. Droplets only 100 micrometers in size will spontaneously jump off hydrophobic surfaces due to the release of excess surface energy during droplet coalescence, but this only happens when those droplets have a small contact area with the surface. Defects in the nanoscale structure of the surface can allow water to squeeze in between posts and hold on.

    To counter this, new experiments packed copper nanowires into a dense 3D array. This permits fewer defects and helps condensing droplets leap from the surface sooner. Each droplet carries away a bit of the surface’s heat. The new method is impressively efficient at it. Researchers found the new heat exchanger could remove 100% more heat than previous hydrophobic designs. (Video credit: Science; research credit: R. Wen et al.)

  • When Jets Collide

    When Jets Collide

    Two liquids that collide don’t always coalesce. The image above shows two jets of silicone oil colliding. On the left, the jets collide and bounce off one another. On the right, at a slightly higher flow rate, the two jets coalesce. This bouncing, or noncoalescence, observed at lower speeds is due to an incredibly thin layer of air separating the two jets. This air layer is constantly being replenished by air that gets dragged along by the flowing oil. But if the oil flows too quickly, that air layer becomes unstable–in the same way that a droplet that falls too quickly will splash on impact. When the separating air layer becomes unstable and breaks down, the jets collide and merge. (Image credit: N. Wadhwa et al., pdf)