Celebrating the physics of all that flows with Nicole Sharp, Ph.D.
- Profile
The Start of a Supernova
Stars about eight times more massive than our sun end their lives in supernovas, incredible explosions that rip the star apart. The earliest stages of this explosion are something we’ve never observed firsthand, until now. A new study reports observations of the supernova explosion SN 2024ggi, detected here on Earth on 10 April 2024. Only 26 hours later,…
Entraining Bubbles
Every time I fill a glass at my refrigerator, I watch how the falling jet creates a cloud of bubbles. The bubbles form when the impacting water jet pulls air in with it, though, as this video shows, the exact origins can vary. Here, researchers take a closer, slowed-down look at the situation; they connect…
Quantum Rayleigh-Taylor Instability
The Rayleigh-Taylor instability–typically marked by mushroom-shaped plumes–occurs when a dense fluid accelerates into a less dense one. But researchers have now demonstrated the effect at quantum scales, too. For their experiment, the group used a Bose-Einstein condensate of sodium atoms and made the interface between them by exciting half of the atoms into a spin-up…
Whorls of Sea Ice
Fresh snow shines white on the southern end of Greenland in this satellite image, taken in late February 2025. Whorls of sea ice sit off the coast, where they trace out patterns that reflect the winds and ocean currents of the region. Arctic sea ice typically reaches its largest extent by early March before experiencing…
“500,000-km Solar Prominence Eruption”
It’s difficult at times to fathom the scale and power of fluid dynamics beyond our day-to-day lives. Here, twists of the Sun‘s magnetic field propel a jet of plasma more than 500,000 kilometers out from its surface in an enormous solar prominence eruption. To give you a sense of scale for this random solar burp,…
The Balvenie
Photographer Ernie Button explores the stains left behind when various liquors evaporate. This one comes from a single malt scotch whisky by The Balvenie. The stain itself is made up of particles left behind when the alcohol and water in the whisky evaporate. The pattern itself depends on a careful interplay between surface tension, evaporation,…
How to Keep Water From Freezing
When supercooled, water can remain a liquid even below its freezing point. As explained in this Minute Physics video, this happens because of a tug-of-war between effects in the water. Generally speaking, having impurities in the water or smacking the bottle will shift that battle enough for freezing to win out. But it’s possible–theoretically, at…
Deep Breaths Renew Lung Surfactants + A Special Announcement
Taking a deep breath may actually help you breathe easier, according to a new study. When we inhale, air fills our alveoli–tiny balloon-like compartments within our lungs. To make alveoli easier to open, they’re coated in a surfactant chemical produced by our lungs. Just as soap’s surfactant molecules squeezing between water molecules lowers the interface’s…
Spores Get a Lift
Mushrooms have the challenging task of dispersing spores, typically from heights no more than a few centimeters above the ground. At that altitude, viscosity and friction with the ground mean that air barely moves, if it does at all. And mushrooms rely on a wide range of methods, from explosive launches to rain assistance to…
A Rough Day
Winds from the north made for wild conditions at Nazaré in Portugal. Photographer Ben Thouard caught these crashing waves in the late afternoon, when the low sun angle illuminated the spray of the surf. Every year teratons of salt and biomass move from the ocean to the atmosphere, much of it through turbulent wave action…