- Profile
The Sound of Bubbles
When you enjoy the sound of a babbling stream on a hike, what you’re actually hearing is bubbling. Air bubbles caught in the water resonate at a frequency that depends on their size. In fact, you can use a hydrophone – basically an underwater microphone – to listen to these bubbles and learn about them.…
Reducing Viscosity With Bacteria
Conventional wisdom – and the Second Law of Thermodynamics – require all fluids to have viscosity, with the noted and bizarre exception of superfluids, which can flow with zero viscosity. In essence, you cannot have work (i.e. flow) for free. Some effort has to be lost to resistance. But scientists have discovered, bizarrely, that adding bacteria…
Grain Networks
Granular materials are complicated beasts. When packed, forces between grains create a network (above) that shifts as force is applied. And, while grains can stick and resist that force, push a little further and they may slip and avalanche. A new study of this stick-slip behavior monitors disks similar to those above by listening for…
A Star Drop
There are many ways to make a droplet oscillate in a star-shape – like vibrating its surface or using acoustic waves to excite it – but these methods involve externally forcing the droplet’s oscillation. Leidenfrost drops – liquids levitating on a film of their own vapor caused by the extremely hot surface below – turn…
Swirling Blooms
Every summer, as the ice melts, the waters of the Chukchi Sea off the Alaskan coast come alive with phytoplankton blooms. In satellite images like this one, they can look like abstract paintings formed from swirling colors. In the Chukchi Sea, two main currents collide. One, water from the Bering Sea, is cold, salty, and…
Pyrocumulus on the Horizon
View this post on Instagram Time lapse of yesterday’s rare Pyrocumulus clouds churning high above the Idyllwild hellscape, bringing with them strong winds, the threat of lightning and turbulence that can make it difficult for aircraft to help firefighters on the ground. As fire spreads, intense heat causes a rush of hot air and particulate…
What Keeps a Foam Intact
Beer, soda, soap, meringue – foams are everywhere in our lives. But have you ever wondered why some foams disappear so quickly while whipped egg whites stick around? That’s the subject of this Gastrofisica video, which is in Spanish but has English captions. Foams form when air gets introduced into a liquid, but for those…
A Burst of Microdroplets
If you hold a bubbly beverage like champagne or soda near your face, you’ll feel a light mist of tiny, nearly invisible droplets.These droplets form when bubbles reach the surface and pop, generating a tiny jet that ejects an even tinier droplet, as shown in the animation above. This process is remarkably common; its occurrence…
Swimming, Cycling, and Sailing
Summer brings with it lots of great sports, and whether you love riding a bike, sailing a boat, or just hanging out at the pool, our latest FYFD/JFM video has something for you. Want even more sports physics? Check out the Olympic series we did for the London and Rio games. And if you’re looking…
“Le Temps”
Thomas Blanchard is back with another beautiful music video. This one features ink cascading over various shapes underwater. Lots of tiny mushroom-shaped Rayleigh-Taylor instabilities here caused by the ink’s greater density compared to the surrounding water. There are also some lovely examples of transitional flow, especially around the spheres. Initially, flow over the spheres looks…